Vegan Candy: Gummy and Chocolate Recipes For A Plant-Based, Vegan, Or Vegetarian Diet. Delicious Vegan Treats For All Occasions, Including Birthdays, Easter, Halloween, Thanksgiving, and Christmas! by Polly Martin

Author:Polly Martin [Martin, Polly]
Language: eng
Format: epub
Published: 2020-02-07T18:30:00+00:00

Lay the watermelon strips onto dehydrator sheets.

Set the food dehydrator to 125 degrees F.

After you have set the strips inside the dehydrator, set the timer to 6 to 8 hours. Continue checking on it every couple of hours.

CARAMEL CHEWS

Serves: 32

Nutritional Information (per serving):

Calories: 142 | Carbohydrates: 21g | Fats: 6g | Protein: 0g

INGREDIENTS:

1 cup vegan butter spread

2 cup light brown sugar

1 cup light corn syrup

1/3 tsp sea salt

11 oz full fat coconut milk

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